AdvertisementDon't Mess With My Stuffing: Thanksgiving's Most Hotly Debated Dish03:56Download AudioResumeNovember 22, 2015Bonny WolffacebookEmailStephanie Deutsch's mother hailed from Long Island where she grew up eating oyster stuffing. Her father was from Texas and loved this cornbread stuffing, which the family continues to make. (Courtesy of David S. Deutsch)